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Mar 23, 2017 5:01 PM

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jimanator said:
then cooking isn't for you.


I know its not, but it is a useful skill to have, pretty sure there are some dishes that meet that criteria
Mar 23, 2017 5:04 PM

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Alfyan said:
jimanator said:
then cooking isn't for you.


I know its not, but it is a useful skill to have, pretty sure there are some dishes that meet that criteria
yeah, prepackaged microwave meals.
Mar 23, 2017 5:15 PM

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I wouldn't count that as cooking
Mar 23, 2017 5:23 PM

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Alfyan said:
I wouldn't count that as cooking
good food takes time
Mar 23, 2017 6:13 PM
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Alfyan said:
SweetKotomi said:

Cereal jk

Hmm, maybe simple eggs and a few stir fry veggies


Is it something that takes longer to cook than to actually eat the food? Because I will refuse to do it if thats the case lol.

I really don't want to spend more time cooking then I actually eat the darn thing


Well it usually takes me about 5 minutes to cook the cook or less. I have the skillet on high eat and crack the eggs on the skillet. Prefer runny eggs over scrambled, unless they are fluffy. And to be honest, I spend more time cooking the meals I make than eating them since I am a fast eater.

Mar 28, 2017 8:18 PM
Mar 28, 2017 8:58 PM
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I'll be making shrimp cocktail tomorrow, spicy of course. You all care to join in. Feed me breakfast ^_^

Mar 28, 2017 9:00 PM

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SweetKotomi said:
I'll be making shrimp cocktail tomorrow, spicy of course. You all care to join in. Feed me breakfast ^_^
is there such a thing as non-spicy shrimp cocktail?
Apr 7, 2017 3:43 PM
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jimanator said:
SweetKotomi said:
I'll be making shrimp cocktail tomorrow, spicy of course. You all care to join in. Feed me breakfast ^_^
is there such a thing as non-spicy shrimp cocktail?


Of course, you can use the tomato sauce and add other flavors, maybe a less spicy sauce that has less heat but moe taste, idk chipotle sauce.


Bought chicken gizzards today and totally forgot those weren't the ones I wanted. They are too tough to cook since you have to cook them a certain way. Beef gizzards are easier to cook as you can grill those. Waste of $4.

Apr 7, 2017 3:46 PM

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SweetKotomi said:
Of course, you can use the tomato sauce and add other flavors, maybe a less spicy sauce that has less heat but moe taste, idk chipotle sauce.


Bought chicken gizzards today and totally forgot those weren't the ones I wanted. They are too tough to cook since you have to cook them a certain way. Beef gizzards are easier to cook as you can grill those. Waste of $4.
im not a fan of gizzards. And ive only ever used turkey gizzards.
Apr 7, 2017 3:48 PM
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jimanator said:
SweetKotomi said:
Of course, you can use the tomato sauce and add other flavors, maybe a less spicy sauce that has less heat but moe taste, idk chipotle sauce.


Bought chicken gizzards today and totally forgot those weren't the ones I wanted. They are too tough to cook since you have to cook them a certain way. Beef gizzards are easier to cook as you can grill those. Waste of $4.
im not a fan of gizzards. And ive only ever used turkey gizzards.


How do you cook those?
The chicken gizzards i bought are like so thin and seem to lack any meat.

Apr 7, 2017 3:50 PM

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SweetKotomi said:
How do you cook those?
The chicken gizzards i bought are like so thin and seem to lack any meat.
usually, cook them in a pan over medium-low heat and make into a gravy. i can't remember if your supposed to chop them before or after cooking though.
Apr 7, 2017 3:52 PM

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but its been several years since i've done it, so you're probably better off asking google senpai.
Apr 12, 2017 8:09 PM
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Sorry for the bad quality. My other camera was under repairs.


Apr 12, 2017 8:11 PM

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@sweetkotomi yeah, throw that meat down.
Apr 13, 2017 6:41 PM
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The taste was pretty good although a bit sweet. Bought some dry rub and imo it was alright. I prefer dry rubs which have more heat to them.

Apr 13, 2017 7:23 PM

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@sweetkotomi gotta go max flavor. marinade it, then cook with a dry rub, then serve with a bit of sauce.
Apr 14, 2017 4:22 PM

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Tonight for dinner im doing chicken alfredo with a side of corn. I don't have any pics but thought id share anyway.
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